Making our food daily using only the freshest ingredients has made Rossa a home name since 2009. All of our dishes are handcrafted and made to order.
Our dough is made from scratch and given the proper time to rise. You’ll find its freshness in our signature pizzas.
Our vegetables are chopped and roasted early each morning and again in small batches throughout the day. Those fresh roasted veggies then make their way into our dishes, including many of the toppings on our pizzas.
Our tomato sauces for pizza and pasta dishes are made from scratch daily with our own blend of tomatoes and hand-cut fresh herbs.
We pride ourselves on the authenticity of our process, and we believe it’s a difference you can taste in every dish on our menu.
Everything in our Italian restaurants are selected for authenticity, quality and taste. Whether you eating with us or taking it to-go, we aim for a food experience that transports you across the sea and into the heart of Europe. For a more genuine Italian experience, ask for seating on our patio; eating alfresco—literally “in the cool air”—is a way of life across Italy. Rossa - Award Winning Italian Food